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Michelia alba flower-scented green tea

The michelia alba flower-scented green tea, is besides a jasmine tea flower-scented green tea representative the variety, mainly produces in places such as Guangzhou, Fuzhou, Suzhou, Jinhua, Chengdu. The michelia alba flower-scented green tea primary data is the michelia alba flower-scented green tea, also is called “the Burmese cassiabarktree”, it is one kind of Xia Qiukai lap waste, is most abundant by the summer. Had the glorious history with the michelia alba basement tea, the pure michelia alba flower fragrance is strong, is lasting, the taste is thick. But the present michelia alba flower-scented green tea some also usefully with is Huang Lan (also to call “Huang Juelan”), with a smile and so on the basement systems.
The michelia alba principal variety is michelia alba Hong qing, it uses, the low-grade Hong qing green tea took the tea semifinished product, carries on the basement system by the flower fragrance rich lasting michelia alba, its basement system technology mainly has the fresh flower to maintain, tea semifinished product processing, the basement flower mixes up with pushes the packing uniform and so on the multi-channel working procedure. Makes the michelia alba dries green tea's contour strip rope tightening to be heavy, luster dark green still Run, fragrance fresh thick lasting, Tang Sehuang green bright, phyllotaxis tender uniform bright, the taste thick still was mellow.
The flower is one kind of faint yellow flower with a smile, its fragrance quiet and beautiful meaningful, may replace the michelia alba to come a basement system high-quality Hong qing kind of famous tea. With spends basement generating with a smile the flower-scented green tea its contour strip rope tightly thin even, color volume Paris green glossy, fragrance clear meaningful, Tang Sehuang green limpid, phyllotaxis light yellow soft, incites tasty returns to Gansu crisply.